"30 of Nashville’s top professionals selected for the city’s preeminent leadership training program "
- The Tennessean, March 25th, 2022
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- Nashville Tennessean, 2021
"Chef Asa Martinez from Café Coco made the restaurant’s popular Nashville Breakfast Bowl." - News Channel 5 Nashville
"Chef Asa Martinez from Café Coco made their Turkey Rock Sandwich" - News Channel 5 Nashville
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